Boondi Laddu FAQ's
Boondi Laddu : know more about it
What are Boondi Laddus made of?
Boondi Laddus are made from tiny fried balls of chickpea flour (boondi), soaked in sugar syrup and shaped into laddus. They are flavored with cardamom and garnished with cashews for extra richness.
Can I store Boondi Laddus?
Yes, you can store Boondi Laddus in an airtight container at room temperature for up to 5-7 days. However, they are best enjoyed fresh.
Are Boondi Laddus suitable for vegetarians?
Yes, Boondi Laddus are entirely vegetarian, made from chickpea flour and natural ingredients.
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