Frequently asked questions
Is your Rabri made from cow or buffalo milk?
Our Rabri is made from premium full-fat buffalo milk, giving it that rich, creamy taste everyone loves.
Can I eat Rabri with desserts like Gulab Jamun or Jalebi?
Absolutely! Rabri pairs wonderfully with desserts like Gulab Jamun, Jalebi, or even fruits for a delightful treat.
How long can I store Rabri in the refrigerator?
Rabri stays fresh for about 2-3 days in the refrigerator. Make sure to cover it well to preserve its flavor.
Does Rabri contain any artificial colorings?
No, our Rabri is made with only natural ingredients and no artificial colors. The rich color comes from the slow-cooked milk.
Featured In
