Parsi Dairy Farm’s shrikhand collection brings together one of western India’s most loved dairy desserts in a format that feels both traditional and easy to enjoy. Rooted in a dairy legacy that began in 1916, this collection reflects the brand’s long-standing strength in cultured milk products, where texture, richness and balance matter as much as flavour. Made from thick strained yoghurt and prepared in the traditional style, Parsi Dairy Farm’s shrikhand is smooth, creamy and naturally indulgent—designed as both a festive dessert and an everyday sweet treat. It is a classic that sits comfortably between comfort food and celebration.
The collection includes four distinct variants—Mango Shrikhand, Kesar Shrikhand, Dry Fruit Shrikhand and Elaichi Shrikhand—each built on the same thick yoghurt base but with its own flavour profile. Mango Shrikhand is fruity and smooth, with a sweeter tropical finish that feels especially suited to warmer months. Kesar Shrikhand is richer and more aromatic, layered with saffron for a floral, festive sweetness. Dry Fruit Shrikhand adds more texture and depth, folding in nuts and dried fruit for a denser, more indulgent spoonful, while Elaichi Shrikhand keeps things lighter and more fragrant with a clean cardamom-led finish. Together, the range moves between fruity, floral, nutty and aromatic notes while keeping the same creamy, full-bodied texture that defines classic shrikhand.
Prepared using strained yoghurt, sugar and traditional flavourings, shrikhand remains one of the easiest ways to enjoy cultured dairy in a dessert-led format. Its probiotic yoghurt base makes it gentler and more digestible than many heavier sweets, while its thick texture makes it feel richer and more satisfying. It works equally well as a festive dessert, a cooling post-meal sweet or a classic pairing with hot puris. Community sentiment around Parsi Dairy Farm consistently highlights its cultured dairy and dessert staples as among the brand’s strongest categories, reinforcing shrikhand’s place as one of its most dependable heritage indulgences.
Shrikhand FAQ's
What types of Shrikhand are available at Parsi Dairy Farm?
Parsi Dairy Farm offers a delightful range of Shrikhand flavors, including Kesar (saffron), Mango, Elaichi (cardamom), and Dry Fruit. Each type is carefully prepared using high-quality ingredients to ensure a rich, creamy texture and authentic flavor, making them perfect for both festive occasions and everyday indulgence.
What is Shrikhand made of?
Shrikhand is made primarily from strained yoghurt, also known as hung curd. The yoghurt is mixed with sugar and flavored with spices like cardamom or saffron. Some variations also include fruits, like mango, or nuts and dried fruits to add a layer of texture and richness.
Is Shrikhand easy to digest?
Yes, Shrikhand is generally easy to digest as it is made from yogurt, which contains probiotics that support digestive health. However, as it is sweetened and may contain rich ingredients like nuts, it is best consumed in moderation, especially by those with digestive sensitivities.
Can I eat Shrikhand during weight loss?
While Shrikhand is delicious, it is rich in sugar and fat, making it high in calories. If you're on a weight-loss journey, it is best to enjoy Shrikhand in small portions or as an occasional treat, as overconsumption could hinder your progress. Opting for a healthier version with reduced sugar might be a better option.
How long does Shrikhand last?
Shrikhand can last for about 90 days, but once opened should be consumed at the earliest. Since it is made from yoghurt, it is essential to keep it chilled to preserve its freshness and prevent spoilage. Always check for any changes in texture or smell before consuming.
Authentic Shrikhand from Parsi Dairy Farm
Experience the authentic taste of shrikhand online with Parsi Dairy Farm. Our carefully curated collection features premium flavors like Kesar, Mango, Elaichi, and Dry Fruit, all crafted using traditional recipes and high-quality ingredients. Each spoonful offers a smooth, creamy texture and perfectly balanced sweetness for a delightful dessert experience....
Prepared with meticulous attention to detail, our Shrikhand preserves the rich flavors and authenticity of this iconic dessert. From the aromatic saffron in Kesar Shrikhand to the fruity Mango variety and nutty richness of Dry Fruit Shrikhand, every flavor is crafted to perfection. Pair it with our dairy essentials like milk, curd, yogurt, and lassi for a complete dessert experience.
Thick & FruityMango Shrikhand
Thick & Floral Kesar Shrikhand
Thick & NuttyDry Fruit Shrikhand
Thick & Aromatic Elaichi Shrikhand
